Mexican Meals
Six week course in Auckland
A six week introduction to traditional Mexican meals, teaching you a selection of meals using tortillas, beef, fish, chicken, pork, bean filling accompanied by salsas and rice.
A six week introduction to traditional Mexican meals, teaching you a selection of meals using tortillas, beef, fish, chicken, pork, bean filling accompanied by salsas and rice.
An intensive one-day course looking at how to create the most delicious Salsas and Moles for use in a range of Mexican cooking applications.